Butterfly pea flower reduces production and storage of fats/oils in cells

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Butterfly pea flower extract has the following properties: non-toxic, even at high concentrations when put directly onto cells in culture reduces storage of fats in cells (lipogenesis) enhances breakdown of triglycerides (lipolysis Jump to the data Why is this important ? The World health Organization (WHO) estimates that more than 2 billion adults are overweight […]

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